1 pkg. (12 oz.) frozen BOCA Meatless Ground Burger
1/2 cup plain dry bread crumbs
1/2 cup finely chopped onion
1/2 cup chopped celery
1/2 cup cholesterol-free egg product
1/2 cup barbecue sauce
1/4 cup ketchup
PREHEAT oven to 350°F. Microwave ground burger in medium microwaveable bowl on HIGH 1-1/2 min. Add all remaining ingredients except ketchup; mix lightly. Let stand 5 min.
SHAPE into loaf in 8-inch pie plate or into 2 smaller loaves in 2 miniature loaf pans sprayed with cooking spray. Spread top evenly with ketchup.
BAKE 35 min. or until cooked through.
Using the same 1/2-cup measuring cup, measure the ingredients in the order listed. Then, the barbecue sauce will come out easily.
Substitute 2 lightly beaten eggs for the egg product.