Tuesday, December 8, 2009

Cancun Chik'n Tacos

Prep Time: 5 min
Total Time: 15 min
Makes: 2 servings, 1 taco each

2 frozen BOCA Meatless Spicy Chik'n Patties
2 Tbsp. reduced fat mayonnaise
2 tsp. lime juice
1 cup coleslaw blend
1 medium radish, thinly sliced
2 flour tortillas (6 inch)

COOK patties as directed on pkg.
MEANWHILE, mix mayonnaise and lime juice in small bowl. Stir in coleslaw blend and radishes until well blended.
CUT patties in half; place 2 halves on each tortilla. Top evenly with the coleslaw mixture. Fold tortillas in half to serve.

Special Extra
Add a sprinkling of chopped cilantro to the taco filling.

Great Substitute
Prepare as directed, using whole wheat tortillas and/or BOCA Original Chik'n Patties.

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